Gdańsk Coffee Roasters - Classic Espresso - Specialty Coffee Beans
Classic Espresso – 100% Arabica from the Cerrado region in Brazil
Classic Espresso is a carefully selected 100% Arabica coffee originating from the renowned Cerrado region in Brazil. It features a rich and velvety flavor dominated by notes of chocolate, cocoa, and caramel. The natural processing of the beans allows for a harmonious blend of sweetness and subtle fruity accents.
This is a choice for classic espresso lovers who appreciate gentle acidity and depth of flavor.
Chocolate
Caramel
Yellow fruits
Country of origin: Brazil
Altitude: 900 - 1100 m above sea level
Roast: Medium
Full-bodied flavor and harmonious composition
Classic Espresso comes from the Cerrado region, one of Brazil’s most important coffee-growing areas. Thanks to the warm climate and fertile soil, the beans mature slowly, resulting in a rich aroma and full flavor.
The flavor profile combines a deep cocoa-chocolate richness, caramel sweetness, and delicate fruity notes that create a perfectly balanced and smooth composition.
Espresso
Automatic coffee machine
Drip / V60
Classic at its best
Classic Espresso is a medium-intensity coffee with gentle acidity, perfect for those seeking a velvety espresso with a rich taste. Its flavor profile features pronounced notes of cocoa and chocolate, complemented by sweet caramel and subtle fruity accents.
It works wonderfully in portafilter and automatic machines as well as in filter methods, where it reveals its fruity freshness and balanced aroma.
Cerrado Region – perfect conditions for coffee
Cerrado is a key coffee-growing region in Brazil, located at an altitude of 900–1100 meters above sea level. Its stable, warm climate and fertile volcanic soils allow beans to mature slowly, resulting in excellent quality and rich flavor.
Coffee from this region is an ideal choice for those who appreciate classic, refined espresso with a full, complex aroma.
