Gdańsk Coffee Roasters - Coffee in the Morning - Specialty Coffee Beans
- Arabica 80%, Robusta 20%
Morning Coffee – the perfect blend of Arabica and Robusta with notes of chocolate and nuts
Morning Coffee is a true bestseller from Gdańsk Coffee Roastery. It’s that hot, aromatic brew you crave right after waking up, one that gets you on your feet and lifts your mood. This blend is specially created for those who aren’t fond of early mornings.
This blend mainly consists of Arabica beans (80%) and Robusta (20%). Arabica is a mild, aromatic variety with low caffeine content, while Robusta adds intensity, energy, and a slightly bitter taste. The combination of these two varieties creates a coffee with a balanced profile, light acidity, and full character.
Chocolate
Nuts
Countries of origin: Brazil / India
Growing altitude: 700 - 1600 m above sea level
Roasting: Natural
Balanced blend with an energizing character
Morning Coffee is a perfect combination of mild Arabica and intense Robusta, creating a brew full of flavor yet with moderate acidity. Notes of chocolate and nuts give it a pleasant, smooth aroma, ideal for starting the day with energy and good mood.
The beans come from the Mogiana region and India, grown at altitudes between 700 and 1600 m above sea level, and processed naturally. This coffee scored 82.00 points on the SCAA scale and works great brewed in various ways – espresso machine, moka pot, french press, or traditional pour-over.
Espresso
Moka pot
French press
Drip
Aeropress
The perfect start to the day with full flavor
Thanks to the combination of Arabica and Robusta, Morning Coffee is both mild and intense. Natural processing and careful bean selection make this coffee delight with aromas of chocolate and nuts while giving an energizing boost for the entire day.
Remember to adjust the grind size to your chosen brewing method to fully unlock the flavor potential of this unique blend.
Mogiana and India – a blend of tradition and quality
The Mogiana region in Brazil is known for its excellent climatic conditions and growing altitudes between 700 and 1600 meters above sea level, which translate into exceptional coffee quality. Beans sourced from India add intensity and character of Robusta to this blend.
The natural processing preserves the rich aromas, and the combination of these two regions creates a unique blend perfect for every morning.
